Wagamama style- Prawns and salmon Fire Crackers šŸ”„šŸ„¢
Wagamama style- Prawns and salmon Fire Crackers šŸ”„šŸ„¢

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, wagamama style- prawns and salmon fire crackers šŸ”„šŸ„¢. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Wagamama style- Prawns and salmon Fire Crackers šŸ”„šŸ„¢ is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Wagamama style- Prawns and salmon Fire Crackers šŸ”„šŸ„¢ is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook wagamama style- prawns and salmon fire crackers šŸ”„šŸ„¢ using 31 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Wagamama style- Prawns and salmon Fire Crackers šŸ”„šŸ„¢:
  1. Make ready 1 bag frozen prawns
  2. Take 2 pieces fillet salmon sliced into bite-size chunks
  3. Make ready 1 tbsp oil
  4. Get 1 medium white onion peeled and sliced into wedges
  5. Prepare 1 red bell pepper seeds removed, chopped into chunks
  6. Prepare 1 green bell pepper seeds removed, chopped into chunks
  7. Prepare 1 handful green beans
  8. Take 1/2 cauliflower cut into bite size
  9. Get 1 handful snow peas
  10. Take 2 big dry red chilli, roast in oven for 2-3 min and chopped in chunks
  11. Prepare 2-3 spring onions chopped
  12. Get 1 clove garlic (finely chopped)
  13. Get splash water optional
  14. Take Sauce base
  15. Take 1 tsp chilli flakes
  16. Prepare 2 tbsp sriracha sauce
  17. Make ready 2 garlic cloves peeled and minced
  18. Take 1 tbsp oil
  19. Make ready 4 tbsp brown sugar
  20. Prepare 3 tbsp light soy sauce
  21. Take 2 tbsp dark soy sauce
  22. Take 2 tbsp ketchup
  23. Make ready 1 tbsp rice wine vinegar
  24. Prepare 1 tbsp tamarind paste or lime juice
  25. Take 1 tbsp fish sauce
  26. Make ready Pinch ground white pepper
  27. Take Serve with
  28. Take Boiled jasmine rice or Japanese rice
  29. Take Some shichimi powder (optional)
  30. Make ready 1 tbsp mix black and white sesame seeds
  31. Make ready Wedges of lime
Steps to make Wagamama style- Prawns and salmon Fire Crackers šŸ”„šŸ„¢:
  1. Mix all sauce base together
  2. Medium heat non stick wok or pan, add cooking oil and garlic, add prawns and salmon, let them cook for a few min.
  3. Add all the vegetable in and stir well, add your sauce and let them cook for another 5-8 min, mix well.
  4. Serve with rice and sprinkle on top with shichimi powder, sesame seeds and a wedge of lime.

So that’s going to wrap this up for this exceptional food wagamama style- prawns and salmon fire crackers šŸ”„šŸ„¢ recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!