Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pad thai. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Pad Thai is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Pad Thai is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have pad thai using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Pad Thai:
- Get 100 g tamarind paste
- Take 50 g fish sauce
- Prepare 50 g palm sugar
- Prepare 25 g thai soy sauce
- Get 50 g water
- Prepare 50 g rice stick noodles
- Prepare 1 egg
- Get 100 g protein (chicken, tofu, shrimp, other seafood)
- Get 50 g fresh or thai pickled carrot
- Make ready 75 g Bean sprouts
- Get Garlic chives
- Take Crushed peanuts
Steps to make Pad Thai:
- Sauce: Combine ingredients in a saucepan and bring to a boil, then simmer until the sugar has dissolved. Strain. Adjust sweetness, saltiness and texture with sugar, fish sauce and water. Makes sauce for 4-6 servings. Can be kept refrigerated at least a couple of weeks.
- Cut the chives to the same length as the bean sprouts.
- Heat a wok on high heat and add some peanut oil.
- Crack in the egg on one side of the pan, breaking the yolk.
- Add the protein on the side of the egg and stir fry while the egg cooks.
- Add the carrot and stir fry briefly, before breaking up the egg and stir frying everything in the pan together.
- Add the noodles, stir-fry briefly, then pour in the sauce and stir-fry until the sauce is evenly distributed and the noodles are cooked through adding some water if it becomes too dry.
- Add the bean sprouts, peanuts and chives and stir fry for a few moments.
- Serve with fresh coriander, crushed peanuts, chilli flakes, sugar, soy sauce and fish sauce on the side as condiments.
So that’s going to wrap this up with this special food pad thai recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
