Pork Steak Stuffing Bake
Pork Steak Stuffing Bake

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, pork steak stuffing bake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Prepare corn bread stuffing according to pkg. directions. Place pork chops on each side of stuffing. See great recipes for Cola marinated pork steaks too!

Pork Steak Stuffing Bake is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Pork Steak Stuffing Bake is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have pork steak stuffing bake using 9 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Pork Steak Stuffing Bake:
  1. Make ready 2 large pork steak… i like them marbled, gives them a better flavor
  2. Make ready 1 stick fresh celery minced
  3. Take 1/4 cup onion minced (or 1 small onion)
  4. Prepare 1 can cream of mushroom soup
  5. Prepare 1 box stuffing mix, i buy off brand
  6. Take 1/4 tsp season salt, OPTIONAL
  7. Get 1/2 tsp garlic powder
  8. Get 1/4 tsp ground black pepper
  9. Make ready 3 tbsp cooking oil

Pork steaks, sometimes referred to as a Boston butt or pork blade steak, are steaks cut from the shoulder of the pig. Pork Chop Stuffing Bake recipe: Very good! I didn't add cheese and used cream of celery. I don't have an oven-proof skillet, and I'm too lazy to brown them then transfer them to a dish, so I just made them in a baking dish w/o browning them first.

Steps to make Pork Steak Stuffing Bake:
  1. Preheat oven on 350°
  2. I buy family size meat bundles and divide them… So I took 2 large pork steaks and cut in half…. Or you can use 4 pork chops or 4 loin chops..
  3. Because I am limited in my ability to mix with my hand, I put the chops in a mixing bowl and add season salt, pepper, and garlic powder. And rub it into the meat. Let sit for about 30 min.
  4. While waiting mince celery and onion in the food processor. Set aside.
  5. After 30 minutes. Put the oil in a skillet and brown pork chops on each side. DO NOT COMPLETELY COOK THEM…. JUST BROWN THEM!!! Cooking will make them to dry when they are done.
  6. DO NOT RINSE THE MIXING BOWL. You will need it to mix the soup. I like to use the remaining seasoning in the bowl…
  7. Put the pork chops in a casserole dish as they get done. Cover with lid so they don't dry out.
  8. Mix soup, celery, onion, and 1 cup water or milk. In the mixing bowl that pork chops were mixed in.
  9. Cover pork chops with dry stuffing mix… Spread it out evenly over chops.
  10. Spread soup mixture on top of stuffing mix.. Spread evenly.. Cover and bake for 30 minutes.
  11. Let sit undisturbed for 10 minutes.
  12. You only need to cook a Vegtable and this is a complete meal!!!!
  13. I know that some people frown at using soup or mixes to cook with… Because it doesn't require the skill of making those items from scratch…. But few people have that time anymore and need to cook meals fast. I have lupus and have had a stroke and therefore I can't stand and cook huge meals. So most of my recipes are making things taste homemade with everyday ingredients.

Apples and stuffing mix provides a wonderful addition to these pork chops - perfect for dinner. Spray sheet of foil with cooking spray; place sprayed side down over baking dish. Pork Steak is a variation of Bistek Tagalog. Pork chops are used in this recipe. These are marinated in lime and soy sauce.

So that is going to wrap it up for this special food pork steak stuffing bake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!