Chicken Sambal
Chicken Sambal

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken sambal. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Sambal is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Chicken Sambal is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have chicken sambal using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Sambal:
  1. Get Ingredients for Spice A:
  2. Take 10 small shallots (150grams)
  3. Get 1 large onion (100grams)
  4. Take 10 dried chillies- deseeded and soak in boiling water to soften, squeeze water off before adding in the blender
  5. Make ready 2 red chillies
  6. Make ready 2 cloves garlic
  7. Prepare 2 inches fresh ginger (15grams)
  8. Get 2 stalks lemon grass (20 grams)
  9. Prepare 1/2 cup water (125ml)
  10. Prepare Other Ingredients
  11. Make ready 1 whole chicken - cut into 8 to 10 pieces (1.2kg chicken)
  12. Prepare 4 pieces lime leaves (optional)
  13. Make ready 250 ml coconut milk
  14. Get 1 tbsp. tamarind juice
  15. Take 1 medium white onion, sliced into rounds
  16. Make ready 1/3 cup vegetable oil
  17. Prepare to taste Salt
Instructions to make Chicken Sambal:
  1. Blend Spice A ingredients to a fine paste and set aside. - Heat oil in a wok and fry Spice A. Fry and keep adding water a little bit at a time and cook till slightly dry and oil separates from the paste. This means the chillies are now fully cooked. The whole process will takes about 45 minutes.
  2. Add in the coconut milk together with the tamarind juice and leave to boil for 5 minutes. Add in the sliced turmeric leaves, salt and chicken pieces. Simmer for further 20 minutes or till chicken are fully cooked.
  3. Now add in the onion rounds, stir to mix and turn the heat off.
  4. Garnish with crispy shallots just before serving.

So that’s going to wrap it up for this exceptional food chicken sambal recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!