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Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, broccoli,paneer, capsicum stuffed roll. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

These stuffed broccoli paratha are perfect to pack into kids or adults lunch box. Variations in broccoli paratha stuffing: You can skip adding capsicum and just use broccoli. If needed you can dust it with dry flour while rolling.

Broccoli,paneer, Capsicum stuffed roll is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Broccoli,paneer, Capsicum stuffed roll is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook broccoli,paneer, capsicum stuffed roll using 18 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli,paneer, Capsicum stuffed roll:

1. Make ready For rolls:
2. Take 200 gm all purpose flour
3. Make ready 1 tsp salt
4. Take 2 tsp oil
5. Make ready For stuffing:
6. Take 1 cup broccoli chopped
7. Get 1 cup paneer cubed
8. Prepare 1/2 cup Capsicum chopped
9. Prepare 1 onion chopped
10. Take 1 pinch chilli flaks
11. Take 1 Tsp origeno
12. Make ready 1 Tsp tabasco sauce
13. Prepare 1 Tsp veniger
14. Take Salt as required
15. Make ready 2 Tsp oil
16. Make ready 1/2 turmeric powder
17. Get 1 Tsp coriander chopped
18. Make ready 1 Tsp garlic chopped

Broccoli Paratha ~ Whole wheat flat breads stuffed with spicy grated broccoli. If you are making these stuffed parathas for the very first time, then please read these basic tips which will help you in rolling perfect parathas, which will puff. Paneer Capsicum Stir-fry, Paneer and Capsicum On Toast and Paneer and Capsicum Hot Dog Roll are some recipes you must try! The Stir-fried Broccoli, Baby Corn and Bean Sprouts Salad is like a booster dose for your bones!

Instructions to make Broccoli,paneer, Capsicum stuffed roll:

1. In a bowl add flour,salt,oil,mix it well.knead it with the help of water.
2. Knead it some tight.keep it a side for the rest.
3. Add garlic, ginger, sautey it.
4. In a heat pan add butter,let it hot.
5. Add tomato,cook it 2 miniutes.add all cut veggies.add paneer.
6. Add all spices,sauce,mix it.
7. Add salt,cook it open.
8. Now remove it from the flame.let it cool.
9. Make balls from the kneaded dough.
10. Roll it like thin chapatis.
11. Bake it half.
12. Now fill the cooked veggies in it.
13. Fold it like a roll.
14. We can cook it either pan or oven.
15. Put it in preheated oven at 180 degree for 10 miniutes.
16. Take it out from the oven.
17. Serve it hot with sauce or green chuteny.

Onion seeds adds an Indian touch to this nutritious. paneer capsicum recipe, paneer gravy with step by step photo/video. simple & creamy north indian cuisone gravy add, green peas, broccoli, carrots, beans and even potatoes. lastly, the same recipe can be made as a dry variant without the gravy masala. this can be controlled by limiting the tomato. Paneer Capsicum with step by step photos. Serve the Paneer capsicum hot garnished with few chopped coriander leaves, with rotis, parathas or tandoori rotis or steamed rice or cumin rice. Stuffed Capsicum (Stuffed with Mince, Rice and Herbs). Heat oil in a large frypan and add onion and garlic.

So that’s going to wrap it up for this special food broccoli,paneer, capsicum stuffed roll recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!