Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, my chilli tasting beef stew ππ. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
My Chilli Tasting Beef Stew ππ is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. My Chilli Tasting Beef Stew ππ is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook my chilli tasting beef stew ππ using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Chilli Tasting Beef Stew ππ:
- Get 300 g Beef cut into bite size pieces
- Make ready 1 dried chicken stock cube in 1 cup Water
- Get 1 tsp olive oil
- Prepare 1/2 Large onion diced
- Take 2 Garlic Cloves crushed
- Make ready 1 tsp Dried Crushed Chillies
- Prepare 1/4 tsp Black Cracked Pepper
- Take 8 Small New potatoes
- Take 5 florets of Broccoli
- Prepare 3/4 Cup Passata
- Take 1 pinch Salt
- Get 1/2 cup Frozen peas
Instructions to make My Chilli Tasting Beef Stew ππ:
- Cut the meat up and add to Slow cooker also add the chicken stock with water and Potatoes.turn on low overnight.
- In a frying pan add the oil then the onion fry for 1 minute then add Garlic, dried crushed chillies also Black pepper. Stir cook for further 1 minute then add the Passata mix in.Next add to the slow cooker and mix in.
- Passata
- Turn off in the morning. About 2-3 hours before you are having it add frozen peas, Broccoli and stir to cover it all.
- Before serving add a little salt. Crusty cobs go well with this. Serve Hot.
So that is going to wrap this up with this exceptional food my chilli tasting beef stew ππ recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


