Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, whole wheat halwa with jaggery – wholesome dessert. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
The recipe for gur aur atte ka halwa (jaggery and whole wheat flour halwa) on Divine Taste struck an instant chord: the pictures were mouth-watering, and the key Thanks Anushruti for the easy recipe. This is the first time I've made halwa (yeah, didn't I tell you I am not a dessert person?) and in the. The exquisite sweetness of the jaggery with the velvety smooth and soft texture of the halwa arising from its Once the wheat flour acquires that nice brown colour after cooking to the point just before it begins to burn and turn […] Jaggery and Whole Wheat flour Halwa by Anushruti of DivineTaste […] Whole wheat ladoos are the easiest and the quickest ladoos that can be made in a jiffy and in a hassel-free way.
Whole Wheat Halwa With Jaggery – Wholesome Dessert is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Whole Wheat Halwa With Jaggery – Wholesome Dessert is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook whole wheat halwa with jaggery – wholesome dessert using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Whole Wheat Halwa With Jaggery – Wholesome Dessert:
- Make ready 3/4 cup Whole Wheat Flour
- Take 3/4 cup Powder Jaggery
- Get 1 1/2 cup Water
- Take 5 tbsp+1tbsp Ghee
- Prepare 1/2 tsp Roasted Fennel Powder
- Prepare 1/2 tsp Cardamom powder
- Take 1 pinch salt
- Prepare as needed Sliced almonds for Pistachios
Since it was a new year, it just seemed. It is extensively used in Indian cooking especially in the Although I had only heard about the Aate Ka Halwa, I had never eaten it before. It is a wholesome and nutritious sweet especially for kids as it is loaded with the goodness of wheat, ghee and dry fruits. Wheat Ladoo was another recipe that I picked up from Divya Pramil's space for her virtual birthday party due to some other commitments I took time to post this recipe in my blog.
Steps to make Whole Wheat Halwa With Jaggery – Wholesome Dessert:
- Heat 5 tbsp of ghee in a deep non-stick kadai and roast whole wheat flour till the colour turns dark. - Boil water in another pan and add jaggery with a pinch of salt. Boil water until jaggery dissolves completely.
- Sieve the boiled jaggery water and add in the roasted wheat flour. Mix it quickly and make sure there are no lumps. - Cook for another minute on low flame, stirring continuously. - Keep on stirring until the whole mixture starts thickening and starts to leave the edge of the kadai. - Add roasted fennel powder, cardamom powder, remaining 1 tbsp of ghee and mix well. - Garnish with sliced pistachios and serve hot.
- Tips: - Adjust Jaggery according to your taste.
So here it is a lovely perfectly sweet and totally guilt free ladoos without any ghee / fattening ingredient. This is the most awesome wheat bread I have ever eaten. Cook for a few minutes while stirring continuously till the Halwa leaves the sides of the kadai. Godhumai Halwa -Atte ka Halwa (step by step recipe) Ingredients needed. Jaggery And Winter Red Wheat Granola Crumble.
So that’s going to wrap this up for this exceptional food whole wheat halwa with jaggery – wholesome dessert recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
