Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, pão de queijo. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pão de queijo is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Pão de queijo is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pão de queijo using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pão de queijo:
- Prepare 250 ml whole milk
- Get 125 g unsalted butter
- Prepare 300 g tapioca flour
- Prepare 2 eggs
- Prepare 200 g Parmesan or cheddar cheese
Steps to make Pão de queijo:
- Heat the milk and the butter in a saucepan until frothing. Put the flour in a bowl or food processor. If using a food processor then add the hot milk and melted butter as mixing.
- Don’t worry if the mixture seems very sticky. It is a wet mixture and not at all like wheat bread dough. Should be sticky like play dough.
- Add the grated cheese and eggs and keep mixing until combined.
- Spoon mixture into little dollops on a pre-lined baking tray. You will need to keep them 5cm apart.
- Bake at 200 degrees for 30 mins until golden brown and puffed!
- Eat with herb butter and cold beer. Best served warm!
So that’s going to wrap this up with this special food pão de queijo recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
