Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, coconut tapioca delight. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Coconut Tapioca Delight is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Coconut Tapioca Delight is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook coconut tapioca delight using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Coconut Tapioca Delight:
- Make ready 1 litter milk
- Take 1/2 cup tapioca (sagu Dana)
- Get 1/2 cup coconut cream
- Get 1/4 cup coconut power
- Prepare 2 tsp galetin powder
- Get 1/2 cup condensed milk
- Get Green colour (as required)
- Prepare Green jelly (as required)
- Prepare Whipped cream (as required)
Instructions to make Coconut Tapioca Delight:
- Soak tapioca (sagu Dana) in 1 cup water for two hours. Then boil the tapioca till transparent.
- Strain the excess water from boiled tapioca and mix with green colour. Set aside.
- Mix gelatin and coconut milk powder in cold milk, set aside for 20 minutes.
- Now simmer the milk on medium flame and stir continuesly.
- Let the milk mixture cool at room temperature. Then mix with coconut cream and condensed milk.
- Make hard green jelly (1 cup water + 1 pack banana jelly). Set the jelly in flat pan.
- Put 1 tbls of green tapioca in serving dessert Glass and pour milk mixture on tapioca.
- Cut round green jelly pieces and set in each glass. Make moon and star with whipped cream.
- Beautiful and yummy coconut tapioca delight is ready to serve. Love Pakistan. β€π΅π°β€
So that’s going to wrap it up for this special food coconut tapioca delight recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


