Rainbow Mango Tapioca
Rainbow Mango Tapioca

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, rainbow mango tapioca. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Rainbow Mango Tapioca is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Rainbow Mango Tapioca is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook rainbow mango tapioca using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Rainbow Mango Tapioca:
  1. Take 5 tbsp Tapioca pearls or sogu dana
  2. Get 1 packMango jelly
  3. Prepare 1 large mango chunks
  4. Take 1/2 cup milk
  5. Make ready 1/4 cup water
  6. Take 3 tbsp Sugar or to taste
  7. Make ready Ice as much as you like
  8. Get Red food colour
  9. Make ready Yellow food colour
  10. Get Green food colour
Instructions to make Rainbow Mango Tapioca:
  1. Boil the sagu dana or tapioca pearls in water for about 8-10 mins. Then drain the water.
  2. Then run tap water on top of tapioca pearls and strain them and set aside.
  3. Then divide the tapioca pearls into 3 portions.
  4. Then add little bit of red, yellow and green colour in the pearls and mix and set aside.
  5. Then make mango jelly and place it in the fridge to set then cut cubes of the jelly and set aside.
  6. Then in the blender add sugar, ice, mango, milk and water and blend all the things until smooth.
  7. For Assembling: Take your glasses then add all the tapioca pearls in each glasses. Then add jelly in each glasses. Then add mango shake in all the glasses.
  8. Then give all the glasses a good mix and then garnish it and serve it with straw and spoon and ENJOY๐Ÿ˜Š๐Ÿ˜Š
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So that is going to wrap it up with this special food rainbow mango tapioca recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!