Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, beef stir-fry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef stir-fry is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Beef stir-fry is something that I’ve loved my whole life.
Browse Our Collection Of Simple Stir Fry Recipes and Prepare Yummy Meals! Find the tastiest, easy beef stir-fry in our collection of dozens of beef stir-fry recipes.. Move beef to the side of the wok and add broccoli, bell pepper, carrots, green onion, and garlic to the center of the wok.
To get started with this recipe, we have to first prepare a few ingredients. You can cook beef stir-fry using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef stir-fry:
- Prepare Stir-fry veggies
- Make ready Shredded carrot
- Make ready Sugar snap peas
- Make ready Broccoli
- Take Baby corn
- Make ready Beans
- Make ready Red capsicum
- Take Meat & seasoning
- Make ready strips Beef
- Take Himalayan salt
- Get Sweet soy sauce
- Prepare Noodles
- Make ready Mi Goreng noodles
Serve it over rice or noodles and everyone is happy! It is one of my boys' favorite meals, they even eat the veggies which is aa major win! Easy Beef Stir Fry is the perfect Chinese-restaurant-style dish that you can make at home. To get that delicious flavor restaurant-quality beef and broccoli stir fry, add your favorite vegetables and of course lots of broccoli (naturally).
Steps to make Beef stir-fry:
- Marinate beef strips (1/2 a kilo to 1 kilo depending on how many people) in half a bottle of sweet soy sauce and 4 turns of the salt grinder - leave for a minimum of an hour
- Cook 2 to 4 packets of Mi Goreng noodles for about 2 minutes, you only want the noodles to separate not be soft and mooshy. If your serving 4 people I'd go with using 3 packets. You could also use the sachets from the noodles to put in your beef marinate depending on what ones you like. Once noodles are cooked drain out the water and put to the side.
- Throw your stir-fry veggies in your wok (if you don't have a wok a big fry pan will do), you choose the veggies and the amount depending on what you like and how many people are eating. Swirl some more sweet soy sauce on-top and let cook for 3-4 minutes depending on fresh or frozen veggies, don't cook to long you don't want them to be soggy.
- Now throw your marinated beef into the hot wok/pan with your veggies let cook for about 2 minutes then add your noodles.
- Stir everything together for about 1 minute then turn of, you don't want to cook the beef strips for more then 4-5 minutes or they'll go tough and chewy.
- You could use chicken if you wanted and even rice instead of noodles.
Serve this beef stir fry with white rice, egg noodles or over fried rice! Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce. Beef Stir Fry is loaded with mushrooms, zucchini and bell peppers. The easy beef stir fry sauce adds amazing Asian BBQ flavor. Serve this with a side of steamy white rice and you'll satisfy any craving for takeout.
So that is going to wrap it up for this exceptional food beef stir-fry recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
