Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cinnamon porridge. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
This apple and cinnamon porridge is a tasty way to start your day. The classic flavour combo works great in this breakfast recipe, which will set you Apple and cinnamon porridge recipe. Here is my delicious porridge recipe!
Cinnamon porridge is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Cinnamon porridge is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook cinnamon porridge using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon porridge:
- Make ready Half a cup of oats
- Prepare 1 cup almond milk
- Take Small handful of sultanas or raisins
- Prepare Pinch cinnamon
- Take Pecans
- Take Drizzle if honey
- Get Appliances:
- Get Stove top
- Prepare Saucepan
- Get Bowl
- Get Tips:
- Make ready Making it for the family? Triple the recipe!
- Prepare Add more almond milk if your unhappy with the consistency
- Take Too hot to eat? Simply serve with a dash of almond milk
- Make ready Try it with other toppings such as granola
Divide the porridge between serving bowls, and Dust porridge with brown sugar, sliced almonds, and mint. Garnish with ground cinnamon to taste. This porridge is made with water and skimmed milk to keep the calories low. A little ground cinnamon makes it taste sweeter without adding calories and it is topped with juicy grated pear.
Steps to make Cinnamon porridge:
- Heat oats, cinnamon, raisins and almond milk in a saucepan over medium heat until ready
- Take off heat and serve with pecans, strawberries and banana
- Enjoy :)
Fresh peaches and cinnamon are the perfect combination of flavours. Learn how to make your own peach and cinnamon porridge with this simple recipe. Make this traditional Caribbean cornmeal porridge for breakfast and even for a snack. This recipe is a simple five-ingredient, five-step process. Claire Thomson: Liven up winter breakfasts with the addition of fruit, sugar and spice - it might not suit porridge purists, but everyone else will love it.
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