Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, field peas. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Field Peas is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Field Peas is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook field peas using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Field Peas:
- Get 12 oz dried field peas
- Get 3 chicken bouillon cubes
- Take 1 T garlic powder
- Take 1 tspn salt
- Get 1 T red pepper
- Get 1 Cup onion minced
- Take 2 T bacon grease
- Prepare Tabasco - 8 shakes
Steps to make Field Peas:
- Boil the peas for 2 minutes, drain, & cover with 2" water, sit for 4 hours minimum
- Drain & just cover the peas with water, add garlic powder, salt, bouillon, & Cayenne. Bring to a low boil & let barely bubble for an hour
- Saute the onion in bacon fat until just tender & add to peas
- Turn heat up to medium-low & cook until peas are tender to preference, check seasoning
- After they're added to your meal, they can be frozen! I pour them into Styrofoam cups to freeze dinner portions & easy defrosts.
So that is going to wrap it up for this exceptional food field peas recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
