Vickys Creamy Garlic Mushrooms, GF DF EF SF NF
Vickys Creamy Garlic Mushrooms, GF DF EF SF NF

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, vickys creamy garlic mushrooms, gf df ef sf nf. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Vickys Creamy Garlic Mushrooms, GF DF EF SF NF is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Vickys Creamy Garlic Mushrooms, GF DF EF SF NF is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have vickys creamy garlic mushrooms, gf df ef sf nf using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Creamy Garlic Mushrooms, GF DF EF SF NF:
  1. Take 2 tsp olive oil
  2. Make ready 450 grams white mushrooms, sliced or button mushrooms, halved
  3. Make ready 3 clove garlic, finely chopped or add to taste
  4. Prepare 4 tbsp coconut cream
  5. Make ready 2 tsp finely chopped parsley, basil or tarragon
  6. Make ready salt & pepper
Steps to make Vickys Creamy Garlic Mushrooms, GF DF EF SF NF:
  1. Heat the oil in a pan over a medium heat and add the sliced mushrooms and garlic
  2. Cook until the mushrooms brown and release their liquid. If no liquid comes out add 2 tablespoons of water, vegetable stock or milk of choice
  3. Turn the heat down to medium low then add the cream, chopped herbs and salt & pepper, stirring until a sauce forms. Don't turn the heat up too high or the sauce will split. Just heat it through - - https://cookpad.com/us/recipes/346731-vickys-coconut-cream-cheese
  4. Serve over toast, garlic bread, chicken, pork, steak or pasta

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