Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, honey glazed carrots. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Honey Glazed Carrots is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Honey Glazed Carrots is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have honey glazed carrots using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Honey Glazed Carrots:
- Make ready 3 quarts water
- Take 2 teaspoons salt
- Prepare 3 each large carrots- half moon shape, 1/4 inch slice (about 1 pound)
- Take 1 clove garlic- chopped fine
- Make ready 2 ounces butter- melted
- Prepare 2 tablespoons parsley- chopped
- Make ready 1/2 teaspoon tarragon
- Make ready 2-3 tablespoons honey (based on your level of sweet)
- Prepare to taste salt and white pepper
Steps to make Honey Glazed Carrots:
- In salted boiling water blanch the carrots for 4 minutes until tender.
- Drain off the water and rinse with cold water to cool.
- In a Sauté pan add the melted butter over a moderate heat and add the carrots and garlic and sauté for add the remaining ingredients stir for 30 seconds and take off the heat,
- Adjust sat and pepper as desired
So that is going to wrap it up for this special food honey glazed carrots recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
