Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, green tea matcha sangria. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Green Tea Matcha Sangria is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Green Tea Matcha Sangria is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook green tea matcha sangria using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Green Tea Matcha Sangria:
- Take 750 ml cava
- Get 80 g Sweet Matcha
- Make ready Fruits (orange, peach, pear… etc.)
- Get 1 teaspoon Lemon juice
- Take cubes Ice
Steps to make Green Tea Matcha Sangria:
- The cava must be in the refrigerator hours before.
- We cut the peach, the pear and the orange. Pour lemon juice on top and chill in the freezer for 5 minutes.
- Put Sweet Matcha in a bowl.
- Dissolve Sweet Matcha with 100ml of cava.
- In a jug, put the Matcha, ice cubes and the rest of the cava. Mix lightly with the long spoon.
- Add the fruits and stir well.
- Prepare glasses with ice.
- Serve the sangria in glasses.
- Sweet Matcha https://thematchahouse.com/en/matcha/26-Sweet-Matcha-300g.html
So that’s going to wrap it up for this special food green tea matcha sangria recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
