Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, pasta fagioli. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Pasta Fagioli is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Pasta Fagioli is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pasta fagioli using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pasta Fagioli:
- Get 1 lb ground beef
- Take 2 clove garlic
- Get 1/2 onion, chopped
- Make ready 3 carrots, chopped
- Take 5 stalk celery, chopped
- Make ready 28 oz diced tomatoes, canned
- Make ready 1 can red kidney beans
- Prepare 15 oz beef stock
- Take 10 oz spaghetti sauce
- Prepare 1 1/2 tsp oregano
- Make ready 1 tsp ground black pepper
- Prepare 1/2 tsp Tabasco sauce
- Take 4 oz elbow pasta
Instructions to make Pasta Fagioli:
- Saute garlic and onions in a skillet until fragrant, then brown ground beef
- Combine all ingredients except elbow pasta in a slow cooker
- Cook on high for 6-8 hours, or low for 8-10 hours
- Add elbow pasta a half hour before serving
So that’s going to wrap it up with this exceptional food pasta fagioli recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
