Beef In Oyster Sauce
Beef In Oyster Sauce

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, beef in oyster sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef In Oyster Sauce is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Beef In Oyster Sauce is something that I’ve loved my entire life.

Combine oyster and soy sauces along with sesame oil, sugar and cornflour in a small bowl. Add half the beef and stir fry until browned. Repeat with the remaining peanut oil and beef and remove and set aside.

To begin with this recipe, we must prepare a few ingredients. You can cook beef in oyster sauce using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Beef In Oyster Sauce:
  1. Take 200 g thin beef frying steaks, sliced into long thin strips,
  2. Make ready 1.5 green bell peppers, chopped into bite sized pieces,
  3. Make ready 1 onion, chopped into chunks,
  4. Prepare 1 tbsp premium oyster sauce (I used Lee Kum Lee),
  5. Make ready 2 tbsp light soy sauce,
  6. Take 1 thumb sized piece of fresh ginger, finely chopped,
  7. Get 2 cloves garlic, finely sliced,
  8. Prepare 2 tsp granulated stevia sweetener OR 1 tsp sugar,
  9. Get 1 pinch salt,
  10. Take 2 tsp fish sauce,
  11. Make ready Around 250-300ml water,
  12. Take Spray cooking oil such as sunflower/vegetable
  13. Make ready To prep the beef:
  14. Get 1/2 tbsp cornflour,
  15. Get 1 bowl cold water
  16. Get Serving Suggestions:
  17. Take Jasmine sticky / boiled white rice
  18. Prepare Egg noodles / chow mein

Slice it thinly, and put the pieces. Add the oyster sauce and bring it to a simmer. Return the drained beef slices to the wok and toss them thoroughly with the oyster sauce. Turn the mixture on to a serving platter, top with the spring onions and serve immediately.

Steps to make Beef In Oyster Sauce:
  1. First prep the beef by making a slurry of cornflour and water in a bowl, then slicing the beef thinly against the grain and placing it to soak in the mixture for at least 30 mins. This will tenderise the meat. Heat a wok up over a high heat and spray in some oil to cover the base liberally. Once nice and hot add in the onion and bell pepper. Stir fry whilst moving the ingredients continually around the wok for around two minutes.
  2. Add in the beef (water drained off), ginger and garlic. Season with salt. Stir fry, again tossing the ingredients and moving them around for another couple of minutes.
  3. Add the light soy sauce and oyster sauce. Toss to coat everything evenly in the sauce. Now add in the water and turn down the heat to bring to a simmer. Add in the fish sauce and Stevia. Stir well until dissolved into the water.
  4. Simmer away until the water reduces and thickens into a glossy sauce. Remove from the heat. Serve up with your choice of side(s). Enjoy! :)

Heat a wok and pour-in cooking oil. Add beef and toss to coat. Add the beef and stir until well mixed. Spread half of beef in a single layer. Method For the beef, place the fillet in between two sheets of cling film and bash with a meat mallet or rolling pin until half as thin.

So that is going to wrap it up with this exceptional food beef in oyster sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!