Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, chai cookies - vegan. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Chai cookies - vegan is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Chai cookies - vegan is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chai cookies - vegan using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chai cookies - vegan:
- Prepare 2 cups ground almonds
- Get 2 tsp ground cinnamon
- Get 1 1/2 tsp ground ginger
- Prepare 1 1/2 tsp ground cardamom
- Get 1/4-1/2 tsp ground black pepper
- Make ready Pinch salt
- Get 1/2 tsp bicarbonate of soda
- Get 1/2 cup extra virgin olive oil
- Prepare 1/3 cup maple syrup (or runny honey if not vegan)
- Get Jaggery or coconut sugar to sprinkle on the top - optional
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Steps to make Chai cookies - vegan:
- Preheat oven to 180C. Line a baking tray with baking paper. Mix the dry ingredients in a bowl.
- Mix the wet ingredients with the dry mixture.
- Using a tablespoon as a rough size guide, divide the mixture into 9 balls and place on baking tray.
- Flatten the balls til they are about 1 cm thick.
- Bake for 12 minutes til golden.
- Leave to cool - or they will collapse 🙀Enjoy with a cup of chai tea 😋
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