Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, masala chai (spice tea). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Masala Chai (Spice Tea) is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Masala Chai (Spice Tea) is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have masala chai (spice tea) using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Masala Chai (Spice Tea):
- Take 1.5 cups milk
- Prepare 1 cup water
- Get 1 tabelspoon sugar
- Take 50 g grated ginger
- Get leaves Mint
- Prepare 3-4 spoons Dried tea leaves (chaipatti)
Steps to make Masala Chai (Spice Tea):
- In a saucepan pour water and milk and dried tea leaves in it. Let it boil for sometime.
- Grate ginger, crush the mint leaves and add it in the saucepan.
- Boil it till the colour of tea starts becoming brown. The aroma of ginger and mint leaves will indicate that the tea is boiled.
- Pour tea through a fine-mesh sieve into a cup and discard the tea leaves (a good manure for plants)
So that is going to wrap it up with this special food masala chai (spice tea) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
