No-Bake Apricot Seed Bites
No-Bake Apricot Seed Bites

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, no-bake apricot seed bites. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

They are vegan, gluten-free, and contain no refined sugar. Easily prepare them on a Sunday morning so that you can have them readily available for snack time for the entire week! No cook apricot bites come together with eight healthy ingredients and require no cooking at all, none so ever.

No-Bake Apricot Seed Bites is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. No-Bake Apricot Seed Bites is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook no-bake apricot seed bites using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make No-Bake Apricot Seed Bites:
  1. Take 2 tbsp coconut oil
  2. Prepare 2 tbsp honey
  3. Make ready 1 tbsp pomegranate syrup
  4. Get 100 g dried apricot
  5. Make ready 125 g mixed seeds (linseed, pumpkin, sesame, sunflower)

First of all, it has just THREE INGREDIENTS. Seed options include, but are not limited to: chia seeds, flax seeds, hemp seeds, sunflower seeds, or pumpkin seeds. When using pumpkin seeds, or any other larger seed, be. Small but powerful, No Bake Energy Bites are loaded with flavor, packed with nutrient rich ingredients, require no baking and are the perfect size to pack for an on the go snack.

Instructions to make No-Bake Apricot Seed Bites:
  1. Blend the apricots in a food processor until they form a rough paste.
  2. In a small saucepan, heat the coconut oil, honey and pomegranate syrup until it is bubbling. Allow it to continue to bubble for a few minutes and turn slightly darker in colour. Remove the pan from the heat.
  3. Add the blended apricots and stir well into the syrup until they are well mixed in.
  4. Stir in the seeds, mix well until thoroughly incorporated.
  5. Line a small tin with clingfilm. Spoon the seed mix into the tin and press it down flat with the back of a spoon or spatula.
  6. Chill for an hour in the fridge and then cut into cubes. Wrap individual portions in clingfilm to store.

Each energy bite is created with a variety of ingredients that are approachable and can accommodate all dietary restrictions. Cookie dough is a wonderful treat, but it's usually full of things which aren't that good for you. Simple to make and perfect for a hot day, we're sure you are going to love our No-Bake Apricot Energy Bites! Perfect little pockets of sweetness, these are a fantastic snack to take with you to work, or to pop in your gym bag for a post-workout snack! If you loved our bliss ball recipes, then you'll want to add this to your list of favourite recipes!

So that is going to wrap this up for this exceptional food no-bake apricot seed bites recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!