The Secret to Making Tempura Batter
The Secret to Making Tempura Batter

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, the secret to making tempura batter. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

The Secret to Making Tempura Batter is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. The Secret to Making Tempura Batter is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook the secret to making tempura batter using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make The Secret to Making Tempura Batter:
  1. Take 200 ml Flour
  2. Prepare 2 tbsp Katakuriko
  3. Prepare 1 tbsp Mayonnaise
  4. Get 1 tbsp Vinegar
  5. Get 1 pinch Salt
  6. Prepare 150 ml Cold water
Instructions to make The Secret to Making Tempura Batter:
  1. Just briefly mix the above ingredients together. Then, dip your favorite foods into it, fry it up, and enjoy!
  2. I served the tempura over chilled udon noodles.

So that’s going to wrap it up for this exceptional food the secret to making tempura batter recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!