Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tacos two ways with home made tortillas. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Tacos two ways with home made tortillas is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Tacos two ways with home made tortillas is something that I’ve loved my entire life.
These classic street tacos are the best way to get your taco fix for Taco Tuesday. We make tacos with fresh, homemade tortillas constantly. They're a taco night game-changer, and so so so easy.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tacos two ways with home made tortillas using 29 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tacos two ways with home made tortillas:
- Get Corn tortillas
- Get 450 g masa harina (corn flour)
- Get Pinch salt
- Take 2 tablespoons olive oil
- Take 600 ml hand hot water
- Make ready Courgette & corn filling
- Make ready Olive oil
- Make ready Half a finely chopped onion
- Make ready 1 clove garlic
- Get 1 green chilli finely chopped
- Prepare 700 g courgettes cut into small dice
- Make ready Corn kernels cut from the cob
- Get Chopped mint
- Prepare Juice of half a lime
- Prepare Baked feta
- Make ready 500 g feta
- Prepare 2 garlic cloves
- Get Fresh tyme
- Get 1/2 teaspoon dried oregano
- Get Juice of half a lime
- Take 2 teaspoons chilli flakes
- Get Olive oil
- Prepare Chorizo and squash
- Take 1 garlic clove
- Make ready Olive oil
- Make ready 1 kg butternut cut into 2 cm cubes
- Prepare 1 chilli chopped
- Take 250 g chorizo
- Prepare 1/2 an onion finely diced
I remember making flour tortillas and how much work they were and I honestly didn't like how they turned out. Making foods at home that would normally be processed just takes time and patience. Once you accept that fact, you can really make anything you need and the flavor is always worth it. Tacos are usually made with tortillas.
Steps to make Tacos two ways with home made tortillas:
- Place the butternut, garlic, olive oil, chopped chilli in a preheated oven at 200c to roast for 20-30 minutes until brown and soft. Meanwhile dice the chorizo and onion to be fried later.
- To prepare the baked feta, place the draped feta blocks in an oven proof dish, cover with the garlic, chilli, herbs, lime juice and oil. Place in the oven to bake for 10-15 minutes until soft.
- Next prepare the tortillas, in a bowl add the masa harina flour, salt, oil and half of the hot water. Set aside for 10 minutes. Following the 10 minutes slowly add the remaking water while kneading for 5 minutes. Cover with a damp towel and set aside to rest.
- To prepare the courgette filling, fry the onions, courgette and sweetcorn until soft. Stir in the herbs and season.
- For the squash filling, removed the squash and begging to fry the chorizo and onions, once the chorizo has released some of the oils add in the butternut.
- Place a small ball of the tortilla dough in a press and fry slowly until cooked.
- Enjoy the tortilla with an ice cold beer. We made a simple quick red onion pickle for the chorizo filling
There are two ways to roll out the tortilla without a tortilla press. Once the tortillas are made the rest is a cinch! I'm working on making taqueria style tacos at home. How do they adhere the two tortillas together? Homemade corn tortillas are simple to make and so much yummier than store-bought.
So that is going to wrap it up with this special food tacos two ways with home made tortillas recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
