Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, mike's coctel de camarones [mexican shrimp cocktail]. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mike's Coctel de Camarones [mexican shrimp cocktail] is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Mike's Coctel de Camarones [mexican shrimp cocktail] is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook mike's coctel de camarones [mexican shrimp cocktail] using 36 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
- Get ● For The Seafoods
- Take 55-60 LG Jumbo Shrimp [presteamed]
- Get 1 Small Bag Baby Scallops [presteamed]
- Get 12 oz Immatation Crab Meat [presteamed]
- Take 2 (8 oz) Cans Clams [presteamed with all juices]
- Make ready ● For The Vegetables Herbs & Fruits [all extra firm-small chop]
- Prepare 1 Cup Vidalia Onions
- Prepare 2 Cups EX Firm Roma Tomatoes [rough chopped]
- Take 3/4 Cup Red Onions
- Get 1 Cup Cucumbers
- Make ready 1/2 Cup Radishes
- Make ready 1/2 Cup Celery
- Prepare 2 EX LG Jalapeño Peppers
- Get 1/2 Cup Green Bell Pepper
- Take 1/2 Cup Red Bell Pepper
- Get 1/2 Cup Orange Bell Pepper
- Prepare 1/2 Cup Yellow Bell Pepper
- Make ready 1/2 Cup Cilantro Leaves
- Prepare 1/4 Cup Fresh Parsley Leaves
- Prepare 4 LG Cloves Garlic [thin sliced]
- Take 3 tbsp Real Horseradish
- Take 1 tsp Mexican Oregano
- Get 1 tsp Fresh Ground Black Pepper
- Prepare ● For The Fluids & Juices
- Take 1 (64 oz) Bottle Clamato Juice [we used about 3/4 bottle]
- Make ready 2 tbsp Tabasco Sauce [more or less]
- Take 1/2 Cup Fresh Orange Juice
- Get 2 tbsp Fresh Lime Juice
- Take 1/2 Cup Of Your Favorite Red Chunky Salsa
- Get 1 Shot Tequila [optional]
- Prepare ● For The Garnishments [as needed]
- Make ready Tabasco Lime Salt Rim [for chilled glasses]
- Take Tortilla Chips
- Get Lime Wedges
- Prepare Slices Avacado
- Get Quality Saltine Or Trisket Crackers
Instructions to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
- Rough chop or fine mince all of your fresh, firm vegetables.
- Presteamed shrimp pictured. Deveined with tails on.
- Immatation Crab Meat pictured.
- Shrimp and baby scallops pictured.
- The best Tequila brand to use.
- Use a nonreactive bowl and spoon to mix all vegetables and fluids.
- Add fresh herbs and seafood at the end. Chill for 3+ hours. This dish is actually better the following day.
- Serve chilled with lime wedges, avacado slices, tabasco sauce, cilantro and quality crackers. Enjoy!
So that’s going to wrap this up for this exceptional food mike's coctel de camarones [mexican shrimp cocktail] recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


