Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beef teriyaki serve with brown rice. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef Teriyaki Serve with Brown Rice is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Beef Teriyaki Serve with Brown Rice is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef teriyaki serve with brown rice using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Beef Teriyaki Serve with Brown Rice:
- Prepare 200 grams thinly sliced beef (rum steak)
- Prepare 1/2 small of sliced onion
- Make ready 1/2 cm grated ginger
- Get 1 clove garlic finely chopped
- Get 4 tablespoons soy sauce
- Get 1/2 tablespoon sugar
- Take 1/2 teaspoon sesame oil
- Get 1/2 tablespoon cooking oil
- Get to taste Salt and White pepper
- Prepare Chopped spring onion for garnish
Steps to make Beef Teriyaki Serve with Brown Rice:
- In a pan fry, heat cooking oil over medium heat. - Sauté sliced onion with cooking oil for about 2 minutes until fragrant. Then add garlic and grated ginger and continue to cook for 1 minute.
- Add beef, soy sauce, and sugar. Stir until well combined and allow them to be cooked for 3 minutes. - Add salt, sesame oil and white pepper, stir again. - Turn off the heat. - Served with rice and garnish with chopped spring onion.
So that’s going to wrap it up with this exceptional food beef teriyaki serve with brown rice recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
