Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, eggplant teriyaki. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Eggplant Teriyaki is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Eggplant Teriyaki is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook eggplant teriyaki using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Eggplant Teriyaki:
- Prepare 2 medium eggplant
- Prepare Half a big onion
- Take Half bell pepper (3 colours)
- Get to taste salt an pepper
- Take 4 tsp sweet soy sauce
- Make ready 2 tsp sesame seeds
Steps to make Eggplant Teriyaki:
- Diced the eggplants and saute it until soft. Set it aside
- Saute onion, bell peppers and pour soy sauce, salt and pepper, fish sauce. Cook it until boiled.
- Add the eggplants and sesame seeds. Cook for about 3 minutes more.
- Ready to serve with rice.
So that’s going to wrap this up for this exceptional food eggplant teriyaki recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
