Mint rice and teriyaki sauce
Mint rice and teriyaki sauce

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mint rice and teriyaki sauce. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mint rice and teriyaki sauce is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Mint rice and teriyaki sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.

This easy teriyaki sauce and marinade tastes fantastic. Use this sauce as a marinade, stir fry sauce, or glaze for chicken, salmon or shrimp. The sauce keeps in the refrigerator for weeks!

To get started with this recipe, we must first prepare a few ingredients. You can have mint rice and teriyaki sauce using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mint rice and teriyaki sauce:
  1. Prepare 1 cup rice
  2. Make ready leaf Mint
  3. Take Lemon grass
  4. Get 1 large chicken breast
  5. Make ready 2 tbs Soy sauce
  6. Take 2 tbs oil
  7. Get 1 tsp sugar
  8. Take Pinch salt
  9. Get 1 tsp corn flour
  10. Make ready Chopped onions
  11. Make ready Chopped garlic
  12. Get 1/4 cup water
  13. Take 1 maggi cube
  14. Take Black pepper powder

Recipe Video for Thin and Thick Teriyaki Sauce Full recipe: http You can use this sauce on many different food dishes; I love to use the thick sweet teriyaki sauce by brushing it on to some tender spare ribs or some juicy fried chicken wings. To make thick teriyaki sauce, either use an extra ingredient such as wheat or rice flour or cornstarch, or a thickening technique such as evaporation and reduction. A thick teriyaki sauce will coat your meat, rice and vegetables, giving your teriyaki chicken recipe a cohesive flavor and a great mouth feel. Homemade Teriyaki Sauce - the best and easiest sauce for Asian dishes!

Steps to make Mint rice and teriyaki sauce:
  1. In a bowl combine soy sauce,water,sugar,salt,corn flour,garlic,onion and the maggi cube and set aside
  2. Cut your chicken breast into long strip. In a pan put oil and put your chicken and sprinkle some black pepper powder,fry for 5 mins then add your teriyaki sauce for another five mins or till it’s tick
  3. Wash and parboil your rice and then in the pot put mint leave and lemon grass and cooked the rice with it until it done and remove it
  4. Serve your rice with teriyaki chicken sauce

You only need a few ingredients to make it. This Homemade Teriyaki Sauce recipe is the best and easiest and will save you time in the kitchen! Forget the store-bought stuff and make a jar or your own homemade teriyaki. This will become a staple in your pantry! While maybe not as much of a staple as ketchup, teriyaki sauce has earned a permanent space in our fridge pantry because our family loves it with chicken.

So that’s going to wrap this up for this special food mint rice and teriyaki sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!