Sweet potato masala fries
Sweet potato masala fries

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sweet potato masala fries. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This sweet potato fry or masala fry shakarkandi is of course gluten-free. this shakarkandi recipe can be made the vegan recipe by skipping the butter and substituting with nut butter or oil. Sweet potato fingers are deep-fried and then tossed with a dash of spice powders to get a perfectly crisp sweet-and-spicy snack. It is also quite convenient to make as you do not Serve the Masala Sweet Potato Fries immediately after preparation, to enjoy their unique taste and lovely texture.

Sweet potato masala fries is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Sweet potato masala fries is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have sweet potato masala fries using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet potato masala fries:
  1. Make ready 1 big sweet potato
  2. Get 1/2 tsp oil
  3. Make ready 1 pinch salt
  4. Get 1 tsp Cajun spice
  5. Take 1/2 tsp chilli flakes

They are fast and easy to make and go with a lot of. These addictive seasoned "fries" from Mark Bittman are actually baked, but we promise you won't miss the grease. The spice mix - garlic powder, paprika, salt and black pepper - can be used on regular potatoes as well (you'll just need to. Revamp the classic french fries recipes, by preparing Masala French Fries.

Instructions to make Sweet potato masala fries:
  1. Peel the sweet potato, wash and cut in to fries.
  2. Boil them into the salted water for 3 mins. Drain the water out.
  3. Place the pan over the heat. Heat up the oil. Put sweet potatoes fries in to the oil, add salt, Cajun spice and chilli flakes.
  4. Sauté them till all the spice coated well to the fries. Serve them in the bowl.
  5. Enjoy 😊

Loaded with spicy and scrumptious flavors, this snack recipe will be a great way to treat your taste buds to a enticing meal. Perfect to be served with a pipping hot cup of tea or coffee, this easy-to-make recipe will be an instant. Sweet potatoes make a surprisingly delicious addition to a traditional Indian recipe for chana masala. So, I guess this spicy recipe goes well with it. Decided to add sweet potato to the original chana masala, as I didn't want that to go to waste, too.

So that is going to wrap it up for this special food sweet potato masala fries recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!