Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chinese sweet potato soup ~ dessert 番薯糖水. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chinese Sweet Potato Soup ~ Dessert 番薯糖水 is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Chinese Sweet Potato Soup ~ Dessert 番薯糖水 is something which I’ve loved my entire life.
How good this Chinese Sweet Potato Ginger Dessert Soup 番薯姜糖水 is, soft comforting pieces of luscious yams floating in a sweet and fiery soup that warms you The humble sweet potato, or 番薯, grown and dug out of the dark, rich, earth. All different kinds are yummilicious, especially in the winter. Chinese Sweet Potato Soup (Chinese: 番薯糖水) is the Sweet Dessert Soups "tong sui" (Chinese: 糖水) I ate the most at home growing up. teehee~.
To get started with this recipe, we must first prepare a few ingredients. You can cook chinese sweet potato soup ~ dessert 番薯糖水 using 3 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Sweet Potato Soup ~ Dessert 番薯糖水:
- Get Sweet potatoes
- Make ready Chinese brown sliced sugar
- Take Ginger
It's a rich blend of creamy sweet potatoes, carrots, fresh ginger, and a hint of spice. This is a very common and popular dessert soup among Chinese. The ingredients used are simple, the steps are easy too, but it is my favorite dessert-Chinese Sweet Potatoes Old Ginger Dessert Soup. The soup will warm the body, especially during cold rainy days or when one is feeling a bit under the weather.
Steps to make Chinese Sweet Potato Soup ~ Dessert 番薯糖水:
- Main ingredients
- 6 sweet potatoes, peel then cut in chunks. If you arent cooking yet, soak in water or it will turn black.
- Peel the ginger, cut in slice and throw into a pot of water. I love alot of ginger, which will give u a hot spicy taste.
- High heat and boil those ginger!
- Drain those sweet potatoes and throw them in with the ginger water.
- When the water starts boiling again add in the brown sugar. from 1/2 to 1 slice depends on your preferred sweetness.
- Cover lid and boil for 20 mins until potato is soft. Taste the ginger water, should have this spicy ginger taste and sweetness. Add in hot water/brown sugar if needed.
- Served hot! Done!
Stir in the sweet potatoes and stock. Turn up the heat and bring the pan to the boil. For fun garnishes, drizzle a little coconut milk or cream into each bowl, or sprinkle over some freshly chopped coriander, or fry up a pinch of cumin seeds and chilli flakes in a little oil and swirl into the soup. Sweet potatoes add body and flavor to soups of all sorts, from chili to chicken soup, from purées to chowders. We think you'll love everything on this list, from spicy sweet potato soup to sweet potato corn chowder.
So that’s going to wrap it up for this special food chinese sweet potato soup ~ dessert 番薯糖水 recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
