Sweet Potato Scones w/ Chocolate Chips
Sweet Potato Scones w/ Chocolate Chips

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, sweet potato scones w/ chocolate chips. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

These sweet potato scones are bloody good. Flecks of creamy sweet potato + rich, dark maple syrup + glimmers of chocolate throughout! These paleo chocolate chip scones are flaky, soft and packed with mini chocolate chips!

Sweet Potato Scones w/ Chocolate Chips is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Sweet Potato Scones w/ Chocolate Chips is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have sweet potato scones w/ chocolate chips using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Scones w/ Chocolate Chips:
  1. Take 1 . 1 1/2 cups cashews
  2. Make ready 2 . 1/4 cup chickpea flour
  3. Get 3 . 2 tsp baking powder
  4. Take 4 . 1 tsp cinnamon
  5. Prepare 5 . 1/4 tsp nutmeg
  6. Make ready 6 . 1/4 tsp sea salt
  7. Take 7 . 1/2 cup cooked sweet potato puree
  8. Take 8 . 1/4 cup maple syrup
  9. Take 9 . 1/4 cup coconut oil (measure after melting)
  10. Take 10 . 2 flax eggs (real eggs should work too)
  11. Make ready 11 . 1/2 cup chocolate chips

Very flavorful and sweet compared to many scone recipes I've tried. It's great for the sweet tooth almost more like a chocolate chip bread than a. These chocolate chip scones are rich in flavor and so tender, they almost melt in your mouth. They are slightly sweet and loaded with chocolate chips.

Instructions to make Sweet Potato Scones w/ Chocolate Chips:
  1. Preheat oven to 180
  2. In a food processor, grind the cashews into a powder. Add them to a bowl with the rest of the dry ingredients.
  3. In another bowl, mix the wet ingredients.
  4. Add dry to wet and mix until combined.
  5. Stir in the chocolate chips.
  6. Shape mixture small balls and place on into a parchment lined pan.
  7. Bake for 30 minutes
  8. Once cool, cut into pieces. You can serve immediately, or refrigerate for later

The addition of chocolate chips makes them delicious on their own and a satisfying snack. Chocolate Chip Scones are full of chunks of chocolate and dried sweet cherries. Their texture is light and tender, almost bread-like. Stir in the chocolate chunks (or chips) and dried cherries. In a small measuring cup whisk together the buttermilk and vanilla extract and then add to the flour mixture.

So that’s going to wrap this up for this exceptional food sweet potato scones w/ chocolate chips recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!