Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, strawberry and white chocolate chip muffins. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Strawberry and White Chocolate Chip Muffins is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Strawberry and White Chocolate Chip Muffins is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have strawberry and white chocolate chip muffins using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry and White Chocolate Chip Muffins:
- Take 150 g dairy free spread
- Get 150 g caster sugar
- Get 3 eggs
- Take 150 g self raising gluten free flour
- Make ready 1 teaspoon xanthan gum
- Take 100 g dairy free white chocolate chips
- Make ready 4 tablespoons chopped strawberries
Instructions to make Strawberry and White Chocolate Chip Muffins:
- Preheat the oven to 180 oC - Beat together the caster sugar and the dairy free spread until light and fluffy - Add the three eggs individually, beating well between each addition - Add in the flour and xanthan gum - Mix until well combined
- Stir in the strawberries and chocolate chips - Split the mixture between 8 muffin moulds lined with paper cases - Bake in the centre of the oven for 20 minutes
So that is going to wrap this up for this special food strawberry and white chocolate chip muffins recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
