Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, creamy chicken spinach. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Creamy Chicken Spinach is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Creamy Chicken Spinach is something which I’ve loved my whole life. They are fine and they look fantastic.
One-Pan Cream Chicken and Spinach is a comforting creamy chicken dinner with sun-dried tomatoes and spinach. Not to mention it is Keto-friendly. Pour cream and chicken broth into the skillet.
To get started with this recipe, we must prepare a few ingredients. You can have creamy chicken spinach using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Chicken Spinach:
- Take 400 gr chicken thigh diced
- Make ready 200 gr baby spinach
- Make ready 200 gr closed cup mushroom sliced
- Take Sauce:
- Make ready 1/2 onion diced
- Prepare 2 cloves garlic chooped
- Get 1 tsp thyme
- Get fresh parlsey
- Make ready 1 tbsp salt
- Prepare 1 tbsp pepper
- Prepare 1 tsp chilli flake (optional)
- Get 1/2 cup heavy cream
- Make ready 1 cup chicken stock
We throw in some spinach for a veggie boost and serve the sauce spooned over mashed potatoes or low-carb mashed cauliflower. The flavorful creamy sauce that begs to be poured over mashed potatoes or mashed cauliflower. Bring to a boil over medium heat. Drain pasta; add to chicken mixture and toss to coat.
Instructions to make Creamy Chicken Spinach:
- Season the chicken with salt and pepper then pan it with cooking oil until golden brown. Set aside.
- Saute the mushroom with butter until it gets browned. Set aside.
- On the same pan, add more oil then fry the onion until golden brown, Add the garlic, thyme, parsley, salt, pepper, and chilli flake.
- After that, add chicken stock and heavy cream. Put the chicken and the mushroom back to the pan.
- Add baby spinach and cook it for about 3 minutes.
Perfectly pan seared chicken breasts smothered with a wonderfully rich and creamy spinach sauce. This easy chicken recipe is a fantastic low carb, Keto-friendly dinner, and it comes together super fast! Stir in the soup and stock and heat to a boil. Return the chicken to the skillet. Stir in the spinach and lemon juice and cook until spinach is wilted.
So that’s going to wrap it up for this special food creamy chicken spinach recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
