Oatmeal Chickpea Chocolate Chip Cookies 😎
Oatmeal Chickpea Chocolate Chip Cookies 😎

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, oatmeal chickpea chocolate chip cookies 😎. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Oatmeal Chickpea Chocolate Chip Cookies 😎 is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Oatmeal Chickpea Chocolate Chip Cookies 😎 is something which I’ve loved my whole life. They are nice and they look fantastic.

Chewy oatmeal cookies packed with walnuts and chocolate chips are easy to make, and your family will love the combination of flavors. All Reviews for Chewy Chocolate Chip Oatmeal Cookies. Try these delicious Vegan Chickpea Chocolate Chip Cookies!

To get started with this particular recipe, we have to first prepare a few components. You can cook oatmeal chickpea chocolate chip cookies 😎 using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Oatmeal Chickpea Chocolate Chip Cookies 😎:
  1. Get 3/4 cup chickpea flour
  2. Make ready 1/4 cup virgin coconut oil, melted
  3. Make ready 1/4 cup maple syrup
  4. Take 1 egg
  5. Get 1 tsp vanilla extract
  6. Make ready 1/4 tsp baking soda
  7. Make ready 1/2 tsp Himalayan pink salt
  8. Get 1 cup rolled oats
  9. Get 1/2 cup (80-100g) dark chocolate eg 85% - cut into choc chip size pieces -or use choc chips 😬
  10. Prepare Option: Handful of hazelnuts or walnuts toasted and chopped

My Oatmeal Raisin Cookies are famous in my family, because they are simply the BEST and I thought that chocolate needed a time to shine too! These oatmeal chocolate chip cookies have a slightly crisp edge with a soft center and enough chew that it won't immediately break when you bend it. A "slow bend cookie" as I like to call them- and this is what makes a regular oatmeal cookie a really great oatmeal cookie. You can use either chocolate chips or chocolate chunks in this recipe, whichever you prefer or have on hand.

Steps to make Oatmeal Chickpea Chocolate Chip Cookies 😎:
  1. Preheat oven to 110C. On a lined baking tray, spread the chickpea flour. Bake for 1.5-2 hrs… when it becomes fragrant, it’s ready. Leave to cool.
  2. Preheat oven to 175C.
  3. Mix the coconut oil and maple syrup.
  4. Add the vanilla and egg and mix well.
  5. Add the flour, baking soda, and salt. Mix well.
  6. Add oats and chocolate. And nuts if using. Mix well.
  7. Make balls from the dough and put onto a baking tray. And press down slightly. Better if they are flatter than in this photo.
  8. Bake for about 15 mins. Until golden. (These are a little over-golden as i left them in a bit too long.) Cool and serve. Enjoy πŸ˜‹

These vegan chickpea chocolate chip cookies are easy to make, require simple ingredients, are free of oil and gluten, and will definitely have you coming back for more! These delicious oatmeal chocolate chip cookies have JUST the right combination of crisp on the outside, chewy on the inside amazingness and of course big. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. Can you bake chocolate chip cookie dough from frozen? I have tested baking this recipe You have to try our Oatmeal Cookie Recipe - it's seriously the BEST!

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