Sweetcorn Fritters
Sweetcorn Fritters

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sweetcorn fritters. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

These easy sweetcorn fritters from the Hairy Bikers are the perfect accompaniment to fried chicken or pulled pork, but also good as finger food for little ones or brunch with avocado and eggs. View Suggestions BACK TO TOP See all Scripps Networks Digital. Well finally I found this recipe for corn fritters and tried it.

Sweetcorn Fritters is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Sweetcorn Fritters is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have sweetcorn fritters using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sweetcorn Fritters:
  1. Take 1 x 340g tin sweetcorn
  2. Take Handful fresh coriander
  3. Make ready 1/4 Red onion
  4. Take 2 tbsp Plain flour
  5. Take 1/2 tsp paprika
  6. Prepare 1 egg
  7. Make ready 1/2 tsp olive oil
  8. Get Salt and pepper
  9. Make ready Juice from half a small Lime
  10. Prepare Greek yoghurt
  11. Prepare Small handful pine nuts, lightly toasted
  12. Make ready Small handful of pumpkin seeds

Get Corn Fritters Recipe from Food Network. Make these sweet corn fritters any time of the year using canned corn. It's fast to make, fairly healthy and can be eaten as part of a main meal or snack. These corn fritters are peppered with soft juicy corn kernels and chives, moistened with cream corn and eggs making them light and soft.

Steps to make Sweetcorn Fritters:
  1. Finely chop the red onion and coriander (leaving some coriander for garnish)
  2. Scoop out half the tin of sweetcorn and put aside.
  3. Blend the remaining half of the sweetcorn, the onion, coriander, flour, paprika, egg, olive oil and lime juice together until mixed but still chunky.
  4. Stir in the remaining sweetcorn you set aside, until the mixture is a batter consistency. Add water or flour if needed.
  5. Heat a frying pan with a splash of oil on medium heat and spoon the fritter mixture in to make patties.
  6. Fry until golden brown on each side and cooked throughout, about 5 minutes.
  7. Serve with plenty of Greek yoghurt, toasted nuts and seeds and fresh coriander.

These easy Corn Fritters are sweet and delicate, and they're a great way to use fresh sweet corn once the thrill of eating fresh corn-on-the-cob has worn off a bit and you're looking for something new. Serve these fritters plain or with a spicy salsa fresca, cilantro sauce, or other kicky sauce to highlight their sweetness. Mix the sweetcorn, spring onions, courgette, paprika, flour, beaten egg, milk and some seasoning in a large bowl and set aside. Put a large pan of water on to boil. In a bowl, mix the chilli sauce with the lime juice and set aside.

So that’s going to wrap this up for this special food sweetcorn fritters recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!