Chilli Prawn and Pineapple
Chilli Prawn and Pineapple

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, chilli prawn and pineapple. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Season prawns with salt, pepper and cornflour. Heat a large frying pan with oil over high heat. Heat the same frying pan with oil over high heat.

Chilli Prawn and Pineapple is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chilli Prawn and Pineapple is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook chilli prawn and pineapple using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chilli Prawn and Pineapple:
  1. Get 1 medium onion chopped
  2. Take 4 red chilies chopped
  3. Get 2 tblsp massaman curry paste
  4. Prepare 1 cup pineapple juice
  5. Make ready 1 1/2 cup fish stock/ prawn heads
  6. Take 2 cups green beans halved
  7. Take 1 red pepper chunky chopped
  8. Take 200 g baby corn halved lengthwise
  9. Prepare 1 small pineapple chopped
  10. Make ready 400 g prawns
  11. Get 2 tblsp coriander chopped

Cut the pineapple into bite size pieces and toss together with the other ingredients. Fold each pineapple round in half to resemble a taco shell. Melt margarine in a large frying pan. In a heavy-based pan, heat the oil and add the curry paste.

Instructions to make Chilli Prawn and Pineapple:
  1. On medium heat fry onion and chilli. Once soft add curry paste and fry till fragrant. Add pineapple juice and water and prawn heads (or stock) bring to boil and simmer for 8-10 minutes.
  2. Add red pepper, green beans, baby corn and stir. Remove prawn heads. Add pineapple and simmer for 5 minutes. Add prawns and cover. Cook for 90 seconds.
  3. Add coriander, and remove from heat and stir. Season with salt and pepper and serve hot 🤩

Splash in the fish sauce, then the coconut milk and pineapple. Add the lime leaves or juice, chilli and lemongrass. Mash the chilli, garlic and sugar to a paste using a pestle and mortar or small processor. Stir in the lime juice and fish sauce, then set aside. Peel, quarter, core and slice the pineapple at an angle.

So that is going to wrap this up with this exceptional food chilli prawn and pineapple recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!