Wet fry whole tilapia
Wet fry whole tilapia

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, wet fry whole tilapia. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Wet fry whole tilapia is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Wet fry whole tilapia is something which I’ve loved my entire life. They’re nice and they look fantastic.

I had whole fried tilapia in an Asian restaurant once and was sure that there was something trickier than just frying it; but no there isn't! I used croaker instead of tilapia and added oyster and Asian chili sauce to kick up the flavor. Whole (huge!) talapia were fried and then prepared with a topping of tomatoes, kale, and other flavorings.

To begin with this particular recipe, we have to first prepare a few components. You can cook wet fry whole tilapia using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Wet fry whole tilapia:
  1. Make ready 2 Whole tilapia, deep fried and portioned into two
  2. Get 1 large Onion, sliced
  3. Prepare 2 cloves garlic,crushed
  4. Take to taste Salt
  5. Prepare 1 large green pepper,chopped
  6. Take 6 large ripe tomatoes, chopped
  7. Get Oil for frying
  8. Get Cilantro leaves (commonly known as dhania)
  9. Make ready Juice of one lemon

I'm sure that we all have our own ways of frying fish. I eat fried fish using my hands (nagkakamay po ako) and I mix the fermented fish sauce with rice and mash it. I always have a piece of whole tomato on the plate. Whole Tilapia wet fry. yummy!!!! - Sippers, Nairobi Resmi.

Instructions to make Wet fry whole tilapia:
  1. Fry onion until golden brown.
  2. Add garlic.
  3. Add green pepper.
  4. Add tomatoes.
  5. Cook on low heat until you have a thick sauce.
  6. Add the fish.
  7. Add salt.
  8. Let it simmer on low heat, keep basting and avoid stirring.
  9. Add the chopped cilantro leaves.
  10. Add the lemon juice and serve with hot ugali and sautéd spinach.

The whole experience went rather well, but don't think I will be doing this regularly because, well, I still seriously don't care for bones and I can't say I appreciated the experience. I have to admit though that the fish itself might have been one of the juiciest fish I've ever had. Deliciously seasoned tilapia (white fish) dish. I threw this together, and the whole family including the kids devoured it and wanted more! Pan-fried Whole Tilapia - Zabiha Bites.

So that’s going to wrap this up for this exceptional food wet fry whole tilapia recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!