Wet fried Tilapia Fish
Wet fried Tilapia Fish

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, wet fried tilapia fish. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Wet fried Tilapia Fish is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Wet fried Tilapia Fish is something that I have loved my entire life.

Put cooking oil in a pre-heated cooking pan/sufuria. In this video, I'm showing how I cook my wet fried fish. #kenyanstyle #Howtocookfishwetfried #Tilapiawholefish. To pan-fry a tilapia fish fillet, mix some flour, salt, pepper, and garlic powder in a bag.

To begin with this recipe, we must prepare a few ingredients. You can cook wet fried tilapia fish using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Wet fried Tilapia Fish:
  1. Take Deep fried Tilapia fish
  2. Get 1 tomato(cubed)
  3. Get 1 onion
  4. Get Cooking oil(1table spoon)
  5. Prepare 2 cloves garlic(crashed)
  6. Make ready Dhania
  7. Make ready Water(1/2 cup)
  8. Prepare Note:double ingredients depending on number of fish

When it comes to eating fried fish, I'm not sure if I'm doing it like most Filipino does. I eat fried fish using my hands (nagkakamay po ako) and I mix the fermented fish sauce with rice and mash it. Deliciously seasoned tilapia (white fish) dish. I threw this together, and the whole family including the kids devoured it and wanted more!

Instructions to make Wet fried Tilapia Fish:
  1. Put cooking oil in a pre-heated cooking pan/sufuria
  2. Add the onions&cook for a minute(until light brown)
  3. Add the garlic and cook for half a minute
  4. Add the tomatoes and cook till a paste is formed(about 2 minutes)
  5. Add the water and bring the mixture to boil(or use pre-boiled water).
  6. Dip the fish and cover to cook for about 5 minutes(under low heat)
  7. Sprinkle the dhania on top and set aside.
  8. Serve with Ugali

Yes, it's A LOT of fish. That should include ugali and sukuma wiki (kale). A wide variety of tilapia fish fry options are available to you, such as certification, style. The top countries of suppliers are China, Sri Lanka, and Malaysia, from which the percentage of tilapia fish fry supply is. Easy Oven Grilled Tilapia: Tilapia can be cooked in various ways including frying, steaming, stir-frying and even more but grilling is a healthy and time Tilapia Fish has a wide appeal because of its mild taste.

So that’s going to wrap it up for this special food wet fried tilapia fish recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!