Budget Vegetable and Sausage Curry
Budget Vegetable and Sausage Curry

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, budget vegetable and sausage curry. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Budget Vegetable and Sausage Curry is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Budget Vegetable and Sausage Curry is something that I’ve loved my whole life.

The ultimate retro sausage recipe - Curried Sausages! Curried sausages are as retro as bell bottom pants. Stir in the Rogan Josh curry paste to the vegetables, cook for a minute.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook budget vegetable and sausage curry using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Budget Vegetable and Sausage Curry:
  1. Prepare 1 Courgette
  2. Get 1 medium Aubergine
  3. Make ready 1 large Onion
  4. Get 1 small tin Sweetcorn
  5. Get 2 spicy long sausages(or usual ones)
  6. Make ready 150 grams fresh Peas
  7. Get 150 grams fresh green beans
  8. Take 1 small tin chopped Tomatoes
  9. Make ready 1 small tin Coconut Milk
  10. Prepare Cooking Oil
  11. Take Smoked Paprika
  12. Get Ground Garlic
  13. Prepare Ground Cumin

Pasta and sausages are always a winning combination. Add cheese to the mix and chances are the family will fight over seconds! From Budget Savvy Diva, one pan cheesy smoked sausage pasta. Make big batches, eat all week, or stash some in the freezer!

Steps to make Budget Vegetable and Sausage Curry:
  1. Peel and dice Onions, put into a saucepan with the oil to start browning. Add diced courgette and diced Aubergine. Stir well.
  2. After Onion has started to soften, drain the Sweetcorn, add this and the rest of vegetables to the pot and stir well.
  3. Chop spicy sausage into small pieces and add. Cook for about 5-10 minutes then add the coconut milk and chopped tomatoes
  4. Check taste, (as some sausages are quite salty), then add a sprinkle of Smoked Paprika, Cumin and Garlic to taste.
  5. Cook for another 5-10 minutes until liquid thickens and sausage is heated through. Serve with bread and enjoy!

These healthy, vegetable filled pots are always filling and satisfying, and NEVER boring. Add the bell peppers and zucchini to the same pot and season with red pepper flakes, Italian seasoning. Topped with grilled fruit, this is sure to be a new favorite. Curry has been a signature dish for India for a very long time due to the spices the country had available. Heat oil in a large frying pan over medium high heat.

So that is going to wrap this up with this special food budget vegetable and sausage curry recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!