Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fried tilapia. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
In a large bowl, whisk together flour, garlic powder, onion powder, chili powder, and cumin. Season tilapia filets generously with salt and pepper, then dip each in flour mixture. A simple green salad and rice as accompaniments make this a complete meal.
Fried Tilapia is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Fried Tilapia is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fried tilapia using 4 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Fried Tilapia:
- Get 6 medium Tilapia (fish)
- Make ready 1 box Zatarians fish fry
- Make ready 1 1/2 cup cooking oil
- Take 4 slice lemons
Sift or stir flour, salt, and pepper together in a shallow dish, and set aside. In a bowl, beat egg whites until white and frothy. In another bowl, combine bread crumbs with cornmeal and basil. How to Fry a Tilapia Fish Fillet.
Instructions to make Fried Tilapia:
- Pre-heat stove top with cooking oil to atleast 200°F
- properly clean and rinse pieces of fish
- Season fish with whatever seasoning you like
- Thereafter place the fish on a plate and leave the fish partially damp
- Pour box of Zatarians fish fry into a bag
- Now place fish in bag of Zatarians fish fry and shake well until all fish is covered completely
- Now it's time to fry make sure that oil is really hot you can do so by shaking a little of the excess fish fry into the pan of hot grease
- Place fish in pan and Fry on each side for approximately 5 to 10 minutes or until golden brown
- Remove from grease and enjoy
- Add cut up lemon and you're all set
The Luo People of Kenya refer to tilapia as brain food and give it credit for their high intelligence. It is mildly flavored and cooks quickly, perfect for a Southern-Style fish fry. Tilapia is coated in Italian-seasoned bread crumbs. This is the best Tilapia recipe I've tried. The only change I made was to dip the fish in egg & Panko instead of Italian bread crumbs (which I will try next time) only because Panko is a family favorite.
So that is going to wrap it up with this exceptional food fried tilapia recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
