Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, parmesan crusted tilapia. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Parmesan Crusted Tilapia is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Parmesan Crusted Tilapia is something which I’ve loved my whole life. They are nice and they look fantastic.
This version of Parmesan-crusted tilapia uses only a few ingredients for a quick and easy dinner entree. The Parmesan crust is a game-changer. Squeeze with lemon and serve over rice with lemon wedges.
To get started with this recipe, we have to first prepare a few components. You can cook parmesan crusted tilapia using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Parmesan Crusted Tilapia:
- Get 4 Tilapia fillets
- Make ready 1 cup Panko breadcrumbs
- Get 1/2 cup of freshly grated parmesan cheese
- Take 1 tbsp finely diced red bell pepper
- Get 1 tbsp finely diced yellow bell pepper
- Take 1 clove garlic minced
- Take 1 tbsp chopped fresh parsley
- Prepare 1 salt & freshly ground pepper
- Make ready 5 tbsp butter
Mix Parmesan, paprika, parsley, salt and pepper in a shallow pan. Brush tilapia with oil on both sides and then dredge in the Parmesan mixture patting the coating on. Parmesan Crusted Tilapia is the one of the BEST we've ever tasted. This Baked Lemon Pepper Tilapia recipe is as healthy as it is delicious, and it's SUPER EASY as well!
Instructions to make Parmesan Crusted Tilapia:
- Preheat oven to 350º
- Combine panko, parmesan, red bell pepper, yellow bell pepper, garlic, parsley and a pinch of salt & pepper in bowl. mix well
- use 1 tablespoon of butter to grease your baking dish
- gently place fillets onto baking dish & and season with salt & pepper
- place 1 tablespoon of butter on each fillet
- top fillets with about a 1/4 cup of the breadcrumb mixture, spreading it evenly over the fillets
- bake fillets for 15 to 20 min or until the breadcrumbs are browned and the fish flakes easily
This Parmesan Crusted Tilapia is one of my very favorite ways to cook fish. The cheesy Parmesan crust turns a beautiful golden brown under the broiler, keeping the tilapia tender and flaky inside. Parmesan crusted tilapia with tomato-basil cream sauce is a quick and easy dinner recipe that the whole family will love. Parmesan Crusted Tilapia - A super quick and easy tilapia dish coated with well-seasoned breadcrumbs and parmesan. A healthier and quick addition to your busy weeknight menu.
So that is going to wrap it up with this exceptional food parmesan crusted tilapia recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
