Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, iced sweet green tea. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
How to Make Homemade Iced Sweet Green Tea. Ingredients: -Green tea bags -Coconut milk. We love tea, we love drinking tea, and most of all we love sharing tea information with the internet, so that everyone else can share in our passion for this miracle beverage.
Iced sweet green tea is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Iced sweet green tea is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook iced sweet green tea using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Iced sweet green tea:
- Take The tea concentrate
- Prepare 375 ml water
- Prepare 4 green tea bags
- Get 75 g granulated sugar
- Get To mix with the concentrated tea
- Make ready 1.125 L water
- Take Ice to serve
But you could adapt their large batch version to be much healthier. When you're craving something that's a little bit sweet and a lot refreshing, give this iced green tea with mint and honey a try! This sweet green tea sauce is good for garnishing over vanilla ice cream, sweets, desserts, and in drinks. This recipe uses matcha, which literally means "powdered tea".
Instructions to make Iced sweet green tea:
- In a pot bring 375ml of water to a boil
- Then turn off and add your 4 tea bags, cover with a lid and allow to steep for 15mins
- Remove tea bags, and add your sugar and stir until completely dissolved
- Allow mixture to cool
- In a bottle add your 1.125l of water then add your tea concentrate
- Place bottle in fridge over night or in freezer checking every so often, if you want to drink it sooner
- Pour over ice, you can add slices of lemon to garnish
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