Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, louvi with lahana. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Louvi with lahana is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Louvi with lahana is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have louvi with lahana using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Louvi with lahana:
- Prepare 2 cups dried black-eyed beans
- Make ready 4 bunches chard
- Get salt, pepper
- Prepare olive oil for serving
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Steps to make Louvi with lahana:
- Clean the black-eyed beans and soak them in water overnight.
- Boil in salted water.
- Wash the chard thoroughly and boil it.
- Strain the beans and the chard and mix in a bowl.
- Season with salt and if you like, add a little pepper.
- Serve with plenty of olive oil and lemon.
- If you like, add a little finely chopped onion and parsley.
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So that’s going to wrap it up for this special food louvi with lahana recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
