Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baby aubergines with baby plum tomatoes, onion and feta. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Slice the baby aubergines in half lengthways, keeping the stalks on: this is an aesthetic consideration, nothing to do with flavour, but humour me. Pour the regular olive oil into a very shallow roasting tin, sprinkle in the dried oregano, add the aubergines, cut-side down, and swirl them gently around. Here is a delicious aubergine/eggplant recipe!
Baby Aubergines with baby plum tomatoes, onion and feta is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Baby Aubergines with baby plum tomatoes, onion and feta is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have baby aubergines with baby plum tomatoes, onion and feta using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Baby Aubergines with baby plum tomatoes, onion and feta:
- Make ready 4-6 baby aubergines
- Prepare 80-100 g feta crumbled
- Take 2 tsp Greek oregano
- Prepare 1 small onion thinly sliced
- Prepare 1 little extra virgin olive oil
- Get 10 baby plum tomatoes quartered
In the same pan, heat the coconut oil over a medium heat and fry the onion, ginger and garlic for. Meera Sodha's Baby Aubergines Stuffed with Peanut and Coconut is a classic Gujarati dish, and makes a sensational, flavour-packed vegan meal. When hot, add the onion and fry until golden and soft. Tasty Baby Food Recipes with Onion.
Instructions to make Baby Aubergines with baby plum tomatoes, onion and feta:
- Cut the aubergine in half and salt. Leave for 10 minutes to soften
- Place on baking sheet and roast for 15 mins at 180C (fan assisted)
- Slice the onion thinly and cut the tomatoes in quarters and sprinkle with oregano, salt & pepper to taste and a little olive oil and mix
- When the aubergines are ready, lightly push the soft flesh down and place the seasoned onion and tomatoes inside
- Crumble the feta cheese on top and add a little more oregano
- Place back in the oven at 180C and cook for 15-20 minutes
Onions are almost used in almost every dish that is prepared around the world. Fry the onion in a little olive oil until soft then add the garlic. The 'Violetta' variety is sweetness itself with no seeds and a perfect variegated hue. Is onion , aubergine , tinned plum tomatoes and basil a flavour match please ? I'd be cautious with the onion.
So that’s going to wrap this up with this special food baby aubergines with baby plum tomatoes, onion and feta recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
