Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, breakfast chilli, avocado, marmite on toast. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Breakfast Chilli, Avocado, Marmite on Toast is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Breakfast Chilli, Avocado, Marmite on Toast is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have breakfast chilli, avocado, marmite on toast using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast Chilli, Avocado, Marmite on Toast:
- Take 1 slightly squishy avocado
- Prepare 1 lime or lemon to taste
- Get to taste Chilli flakes and or Tabasco
- Get 2 slices brown toast/Sourdough/whatever
- Take Marmite
- Take Salt
Steps to make Breakfast Chilli, Avocado, Marmite on Toast:
- Get a plate, stick the bread in the toaster and deskin and destone half the Avocado an Lime (keep the other half for breakfast tomorrow)
- Marmite the toast
- Smush the Avocado onto toast, sprinkle Chilli flakes, salt and Lime, smush into mix
- Try a little, bit more kick? Add chili, bit more bite? More Lime - all good? Eat!
So that’s going to wrap this up for this special food breakfast chilli, avocado, marmite on toast recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
