Strawberry Shortcake
Strawberry Shortcake

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, strawberry shortcake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Strawberry Shortcake is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Strawberry Shortcake is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook strawberry shortcake using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Strawberry Shortcake:
  1. Get 90 g Self-Raising Flour
  2. Take 90 g Caster Sugar
  3. Take 3 Large Egg *separated yolks and whites
  4. Prepare 15 g Butter *melted
  5. Prepare 1/2 teaspoon Vanilla
  6. Take 300 ml Thickened Cream *whipped
  7. Take 1 punnet Strawberries
Instructions to make Strawberry Shortcake:
  1. Line base and side of a 20cm round cake tin with baking paper.
  2. Preheat oven to 170C. Using an electric mixer, whisk Egg Whites in a large bowl until soft peaks form. Add Sugar gradually, whisking for a few minutes until firm peaks form. Then add Egg Yolks and whisk until well combined.
  3. Gradually sift flour over the egg mixture while folding in with a large spoon, then add melted butter and vanilla, mix until just combined. Pour the mixture into the tin and bake for 40 to 45 minutes until cakes springs back when gently touched.
  4. Turn out on wire rack. Carefully peel away baking paper, then leave to cool.
  5. Slice the cake in half and decorate with whipped cream and strawberries.

So that’s going to wrap it up with this special food strawberry shortcake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!