Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, halloumi burgers with mango and chilli chutney. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Halloumi Burgers with mango and chilli chutney is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Halloumi Burgers with mango and chilli chutney is something that I’ve loved my whole life. They’re nice and they look fantastic.
Salty, sesame-crusted halloumi, fried until golden, served with meaty, juicy mushrooms, topped with red onion, rocket and coriander then finished off with a good helping of sticky, sweet and spicy mango chutney sauce, this is a burger with heaps of flavour. Add your mango chutney and mix into the salad. make your burger by putting the lettuce leaves and sliced tomato on the base of your burger bun. Top with halloumi and pop the top on.
To get started with this recipe, we must prepare a few ingredients. You can cook halloumi burgers with mango and chilli chutney using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Halloumi Burgers with mango and chilli chutney:
- Get Brioche Bun
- Prepare Halloumi (good quality)
- Take Tomato
- Make ready Cucumber
- Make ready Lettuce
- Get Hummus
- Get Olive oil
- Prepare Mango and chilli chutney
I love reading, cooking, writing, interiors and photography, all of which I share on here. Flip the halloumi over to cook on its second side. Using a spatula, gently place the toast onto your serving plate. Top each piece with a slice of griddled halloumi.
Steps to make Halloumi Burgers with mango and chilli chutney:
- Toast the brioche bun lightly
- Add a little oil to a pan and slice the Halloumi to 1cm thick and add to the pan for 3-4 mins each side
- Spread a little hummus on the brioche bun and build the burger, finish with a little chutney
Finally, drizzle lightly with Thai sweet chilli sauce. *** TIP. Mango chutney would work beautifully with this dish. Serve in burger buns with mango chutney and a crunchy salad. Mix together the curry powder, yoghurt, lemon juice and olive oil. These vegetarian Halloumi Burgers are so easy to make.
So that is going to wrap it up with this exceptional food halloumi burgers with mango and chilli chutney recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
