Creamy Tagliatelle
Creamy Tagliatelle

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, creamy tagliatelle. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Creamy Tagliatelle is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Creamy Tagliatelle is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook creamy tagliatelle using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creamy Tagliatelle:
  1. Take 400 grams tagliatelle
  2. Get 150 grams cheese
  3. Get 100 grams double cream
  4. Get 8 slice bacon
  5. Get 3 cup broccoli
  6. Prepare 3 cup leek
  7. Get 2 tsp basil
  8. Make ready 2 tsp garlic pepper
Instructions to make Creamy Tagliatelle:
  1. Fry bacon and vegetables in a pan for 4-5 minutes.
  2. Bring tagliatelle to the boil.
  3. Drain fried bacon and vegetables.
  4. drain tagliatelle. add tagliatelle, bacon and vegetables into one pan.
  5. add the cream, cheese, basil and garlic pepper. stir thoroughly on a low heat until fully mixed
  6. serve and enjoy!

So that is going to wrap this up for this special food creamy tagliatelle recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!