3 Ingredient Low-Cal Strawberry Jam Cake
3 Ingredient Low-Cal Strawberry Jam Cake

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, 3 ingredient low-cal strawberry jam cake. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

3 Ingredient Low-Cal Strawberry Jam Cake is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. 3 Ingredient Low-Cal Strawberry Jam Cake is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have 3 ingredient low-cal strawberry jam cake using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 3 Ingredient Low-Cal Strawberry Jam Cake:
  1. Prepare 100 grams Pancake mix
  2. Prepare 100 grams Low-calorie strawberry jam
  3. Get 120 grams Silken tofu (no need to strain)
Steps to make 3 Ingredient Low-Cal Strawberry Jam Cake:
  1. This time, I used this jam.
  2. Combine 80 g of jam, pancake mix, and tofu in a bowl.
  3. Mix it all together with a spoon.
  4. Line the cake pan with kitchen parchment paper and pour the mixture in. Top with the remaining 20 g of jam.
  5. Bake in an oven at 180℃ for 25 minutes and it's done. Serve as you like with whipped cream.

So that’s going to wrap it up for this special food 3 ingredient low-cal strawberry jam cake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!