Healthy Whole Wheat Flour & Oatmeal Bread
Healthy Whole Wheat Flour & Oatmeal Bread

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, healthy whole wheat flour & oatmeal bread. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Healthy Whole Wheat Flour & Oatmeal Bread is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Healthy Whole Wheat Flour & Oatmeal Bread is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have healthy whole wheat flour & oatmeal bread using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Healthy Whole Wheat Flour & Oatmeal Bread:
  1. Get 150 grams Bread (strong) flour
  2. Prepare 80 grams Whole wheat flour
  3. Take 50 grams Oatmeal
  4. Make ready 3 grams Salt
  5. Take 25 grams Brown Sugar (or white sugar)
  6. Get 30 grams Butter
  7. Make ready 200 ml Milk
  8. Take 3 grams Dry yeast
Steps to make Healthy Whole Wheat Flour & Oatmeal Bread:
  1. Weight out all of the ingredients. Place the yeast into the bread maker's yeast dispenser and place the rest of the ingredients into the bread case. Let the bread maker work it's magic until the first rising is complete.
  2. After the first rising, lightly release the air and form into two balls. With the seam facing down, cover with plastic and a damp towel and let rest for 20 minutes.
  3. After letting the dough rest, release the air again and roll it out into a rectangle. Fold the top and bottom sides towards the center and then roll it up from the side. Tightly close the seam and place in the bread pan.
  4. Let the dough rise a second time. ♬Use the oven's bread proofing function at 40°C for 60~65 minutes.
  5. It will rise this much.
  6. Bake for 23-24 minutes in an oven preheated to 190°C and it's done.

So that’s going to wrap it up for this exceptional food healthy whole wheat flour & oatmeal bread recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!