Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, 7-grain bread. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
7-Grain Bread is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. 7-Grain Bread is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have 7-grain bread using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 7-Grain Bread:
- Take 180 grams Bread (strong) flour
- Prepare 30 grams Rye flour
- Take 30 grams Graham flour
- Make ready 10 grams Wheat bran
- Get 10 grams Wheat germ
- Get 5 grams Ground flax seed
- Make ready 5 grams Amaranth
- Make ready 25 grams Hoshino natural yeast
- Prepare 150 ml Water
- Prepare 8 grams Molasses
- Prepare 3 grams Soybean oil
- Get 50 grams Leftover rice (1 part brown rice : 2 parts white rice)
- Make ready 3 grams Salt
Steps to make 7-Grain Bread:
- When preparing the rice, let it sit in the water for 2~3 hours before cooking.
- Put all the ingredients into the bread maker case, set the bread maker to the fermentation course, and turn on the switch.
- That's all! It makes a rather heavy bread, but it's chewy and full of flavor.
- If you toast it, it'll be crispy and delicious.
So that’s going to wrap it up with this exceptional food 7-grain bread recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
